The New Sotheby’s Wine Encyclopedia
Categories: Bianca B, Food, Non-FictionAuthor: Tom StevensonPublisher: National GeographicPublished: 10/27/2020Fully updated and revised for the first time since 2011, this new 800-page edition of Sotheby's Wine Encyclopedia reflects the most recent trends in the dynamic world of wine, written by experts around the globe. Beautifully illustrated with more than 400 images and 100 brand-new National Geographic maps, this definitive guide is arranged geographically to highlight the regions and climates that produce the best vintages. From the countries of Southeast Europe to the Eastern Mediterranean,…The New Sotheby’s Wine Encyclopedia by Tom Stevenson It’s 2020. We’re in month 8 of lockdown and observing social distancing. So, let’s get real – call it…
Bob Armstrong Dip aka Tex-Mex Queso Recipe
Bob Armstrong Dip aka Tex-Mex Queso Recipe A few weeks ago, I arrived home to find one of the greatest things in life – a surprise package on my doorstep. My sweet friend Pam sent me a box with a card, some bridal magazines, and The Austin Cookbook. As much as I love California, I desperately miss food from Austin, which made this book one of the best gifts I received in a while. Mark immediately flipped to the Bob Armstrong Dip aka Tex-Mex Queso Recipe and asked if we could please make it the first Sunday of football. Um, duh, of course, we can! Matt’s El Rancho Matt’s El Rancho is…
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